Godel Chocolates 50% Dark Chocolate 100g bar
Godel bean-to-bar chocolates are made with fermented cacao beans from Davao. Each bar contains only 3 to 5 ingredients and takes about 12 hours to make. They are simple in formulation but packed with the flavors that make chocolate enjoyable.
What to expect from Godel Bean-to-Bar Chocolate: smooth finish, good snap, fine
texture and most importantly, delightful chocolate taste.
cocoa mass, refined white sugar, cocoa butter, lecithin
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